Originally submitted at Cost Plus World Market
Light, sweet and crumbly, premium scone mixes from England are a treat for breakfast, brunch and snack time. Sweeter than biscuits, more delicate than bread and healthier than cake, you can enjoy yummy flavors of these all-natural scones in a snap. Simply add water, stir and bake.
great scone
By kate english from charleston on 12/14/2008
Pros: Fresh
Best Uses: Baking
these scones are so easy and yummy. i have traveled england high and low and these are
definatly the best way to go, unless your at
home everyday with nothing to do. i love to
have a fresh baked scone on sunday morning, and
they are so fast and easy. and freeze great tooo!!!
dont forget the lemon curd, at world market too!!!
(legalese)
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