My favorite thing .....a shelf of books Notebook...............Sparks Barefoot.................Hilderbrand Queen of the Big Time........Trigiani
Book club series
Big Stone Gap,Big Cherry Holler,Milk Glass Moon and Home to Big Stone Gap.....Trigiani
~Dreaming to Live in the Lake District ~If a picture speaks a Thousand Words then the View of the Lake District must speak a million~ Our obsession with Tea, Books, Antiques, Travel, Gardens and Shopping. ~Please do us the honour and linger awhile at KandGbookclub~ Pictured below "Kenwood House" Kate captured on Easter Monday in Hampstead Heath
My favorite thing .....a shelf of books Notebook...............Sparks Barefoot.................Hilderbrand Queen of the Big Time........Trigiani
Book club series
Big Stone Gap,Big Cherry Holler,Milk Glass Moon and Home to Big Stone Gap.....Trigiani
Posted by gina at Friday, September 26, 2008 1 comments
I love Tree Peonies The flowers are about 12'' in diameter. These do grow in zone 4-8. They start shipping in September-November.
Posted by gina at Friday, September 26, 2008 0 comments
Posted by gina at Friday, September 26, 2008 1 comments
REMINDER.... all cell phone numbers are being released to telemarketing companies and you will start to receive sale calls...... YOU WILL BE CHARGED FOR THESE CALLS To prevent this, call the following number from your cell phone: 888-382-1222. It is the National DO NOT CALL list. It will only take a minute of your time. It blocks your number for five (5) years. You must call from the cell phone number you want to have blocked. You cannot call from a different phone number. HELP OTHERS BY PASSING THIS ON TO ALL YOUR FRIENDS.. It takes about 20 seconds.
Posted by gina at Friday, September 26, 2008 0 comments
Posted by gina at Friday, September 26, 2008 1 comments
Makes 24. 2 1/2 cups all-purpose flour (spooned and leveled) 1 teaspoon salt 1 teaspoon baking powder 1/2 teaspoon baking soda 1 cup (2 sticks) unsalted butter, room temperature 1 cup packed light-brown sugar 1 1/2 teaspoons light corn syrup 1 tablespoon pure vanilla extract 2 large eggs 1 cup semisweet chocolate chunks 1/2 cup raisins 1/2 cup chopped pecans 1/2 cup old-fashioned rolled oats (not quick-cooking) Directions Preheat oven to 375 degrees. Line two large baking sheets with parchment paper; set aside. In a large bowl, whisk together flour, salt, baking powder, and baking soda; set aside. Using an electric mixer, beat together butter, sugar, corn syrup, and vanilla until light and fluffy. Beat in eggs, one at a time, until well incorporated. Gradually beat flour mixture into butter mixture just until combined. With a rubber spatula, fold in chocolate chunks, raisins, pecans, and oats. Drop 2-inch balls of dough, spaced 2 inches apart, onto prepared baking sheets. Flatten dough balls slightly. Bake 12 to 16 minutes, or until cookies are lightly browned, rotating sheets halfway through. Cool 5 minutes on sheets; transfer to a wire rack to cool completely.
Posted by gina at Friday, September 26, 2008 0 comments
Tuna and Artichoke Panini Serves: 6 servings 3/4 cup pitted kalamata olives2 tablespoons olive oil2 garlic cloves1 teaspoon lemon zest1/4 cup mayonnaise2 (6-ounce) cans tuna in olive oil, drained1 (12-ounce) jar marinated artichokes, drained and coarsely chopped1 teaspoon fresh lemon juice1/2 teaspoon freshly ground black pepper1 (16-ounce) ciabatta bread, halved horizontally1 tomato, diced Puree the olives, oil, garlic, and zest in a food processor until smooth and spreadable. Blend in the mayonnaise. Toss the tuna, artichokes, lemon juice, and pepper in a medium bowl, keeping the tuna in small chunks. Hollow out the bottom and top halves of the bread. Spread the olive puree over both cut sides of the bread. Spoon the tuna and artichoke mixture onto the bottom half of the bread. Sprinkle the tomatoes over. Cover with the bread top. Cut the sandwich crosswise into 6 pieces and serve. Mmmmm...........good!
Posted by gina at Friday, September 26, 2008 0 comments
Posted by kate at Friday, September 26, 2008 0 comments
Posted by kate at Thursday, September 25, 2008 1 comments
Posted by kate at Monday, September 22, 2008 0 comments
Posted by kate at Sunday, September 21, 2008 0 comments
Posted by kate at Sunday, September 21, 2008 4 comments
Posted by kate at Sunday, September 21, 2008 0 comments
Posted by gina at Saturday, September 20, 2008 0 comments